Lunch Menu – Bella Napoli Pizzeria and Restaurant

ANTIPASTO

BAKED CLAMS (12)… 16

FRIED MOZZARELLA… 10
Homemade Fried Whole Milk Wisconsin Cheese

CALAMARI… 13
Flash Fried, Manhattan or Tossed in a Thai Chili Sauce

CHICKEN WINGS… 10 | 19
(Mild, Hot, BBQ, Teriyaki, Honey Sriracha, Spicy Ranch, Spicy Thai) — Drumsticks add $2

APPETIZER SAMPLER… 24
Fried Ravioli, Fried Mozzarella, Chicken Wings

MUSSELS… 13
White-Wine Garlic Sauce – or – Tomato Marinara Sauce

MOZZARELLA CAPRESE… 12
Fresh Mozzarella, Sliced Tomato, Fresh Basil, EVOO

GARLIC BREAD… 4 | 5 w/cheese

HOMEMADE GARLIC KNOTS… 4

BAKED GARLIC KNOTS… 8

BRUSCHETTA… 11
Tomato, Garlic, Red Onions, Fresh Mozzarella, Basil, Balsamic Glaze

RAVIOLI FRITTI… 10

HOT ANTIPASTO… 16
Eggplant Rollatini, Poached Shrimp, Fried Calamari

SOUPS & SALADS

GARDEN SALAD… Sm 7 | Lg 10
Cucumber, Tomato, Onion, Black Olives

CAESAR… Sm 8| Lg 10
Romaine Hearts, Pecorino Romano, Croutons

GREEK SALAD… Sm 9 | Lg 12
Cucumber, Tomato, Onions, Peppercini, Kalamata Olives, Feta Cheese

BELLA NAPOLI’S ANTIPASTO SALAD… Sm 10 | Lg 12
Cucumber, Tomato, Onions, Peppercini, Provolone, Spicy Cappicola, Genoa Salami

Add Grilled Chicken +4 -or- Shrimp +6 ; Extra Dressing 1

ARUGULA SALAD… 12
Baby Arugula, Tomato, Shaved Parmigiano, Mozzarella, Lemon-EVOO

COLD ANTIPASTO SALAD… 15
Marinated Artichokes, Prosciutto, Fire Roasted Red Peppers, Burrata, Pesto, Sun-Dried Tomatoes.

PASTA FAGIOLI 7

ITALIAN WEDDING 7

Dressings : Golden Italian – Buttermilk Ranch – Gourmet Caesar -Homemade Greek Vinaigrette – Homestyle Bleu Cheese

HOT & COLD SUB

BELLA’S PHILLY CHEESESTEAK 13
Sautéed Rib-eye, Green Peppers, Onions, Mozzarella SAUSAGE

PEPPERS & ONIONS 11
Italian Sausage, Green Peppers, Onions, House Sauce

PARMIGIANA 11
Choice of Meatball, Sausage, Eggplant, Chicken

DON CORLEONE 13
Proscuitto di Parma, Fresh Mozzarella, Roasted Red Peppers, Tomato, Arugula, EVOO

VEAL PARMIGIANA 13

PIZZA SUB 11
Mozzarella, Pepperoni, House Sauce

BANG BANG PO “BOI” 12
bang bang shrimp, shredded romain, bang bang sauce

CHICKEN CLUB 12
Chicken Cutlet, Provolone, Bacon, Lettuce, Tomato, Mayo, Italian dressing

BELLA’S CHICKEN PHILLY 13
Chicken, Green, Peppers, Onions, Mozzarella

VITOS SPECIAL 12
Chicken Cutlet, Fresh Mozzarella, Lettuce, Tomato, Italian Dressing

BELLA’S HOT ITALIAN 11
Ham, Genoa Salami, Hot Cappicola, Provolone, Lettuce, Tomato, Onions, Jalapeños, Black Olives

Dressing & Mayo at request

LUNCH SPECIALS

2 CHEESE SLICES & FOUNTAIN SODA 6.50
— Toppings .75 cents each —

SOUP & SALAD 8.45
Choice of Soup and Choice of Salad, Fountain Soda

SLICE, SALAD & FOUNTAIN SODA 8.45
Cheese Slice, Choice of Salad, Fountain Soda

SLICE, CUP OF SOUP, FOUNTAIN SODA 8.45
Cheese Slice, Choice of Soup, Fountain Soda

1⁄2 COLD SUB, FRIES, FOUNTAIN SODA 9.45
Any Cold Sub, Side of Fries, Fountain Soda

1⁄2 HOT SUB, FRIES & FOUNTAIN SODA 9.95
Any Hot Sub, Side of Fries, Fountain Soda

BUFFALO CHICKEN SANDWICH, FRIES 11
Choice of Hot or Mild Sauce, LTO, Side of Fries

GROUPER SANDWICH, FRIES 14
Flash Fried of Grilled Grouper, LTO, Tartar Sauce, Side of Fries

PASTA

TOMATO SAUCE 13

SAUSAGE OR MEATBALLS 17

GARLIC & OIL 13

MEAT SAUCE 17

LINGUINI & CLAMS 19
White Wine Garlic Sauce – or – Marinara Sauce

ALLA VODKA 17
Creamy Tomato, Prosciutto di Parma, Vodka Sauce

CLASSIC ALFREDO 18
Rich Classic Pecorino Romano Cream Sauce

GNOCCHI BOLOGNESE 18
Soft Potato Dumplings Sautéed in a Braised Creamy Meat Sauce

BLACKENED SHRIMP 18
Spinach, Garlic, Mushroom, Tuscan sun dried tomato cream sauce

SHRIMP SCAMPI 18
Garlic, White wine, Lemon

SHRIMP BROCCOLI 18
Shrimp, Broccoli, Garlic, EVOO

RAPINI & SPICY SAUSAGE 18
Garlic & EVOO

MUSHROOM RAVIOLI 18
Brown Butter Sage Sauce

LINGUINI & MUSSELS 19
Garlic white wine sauce – or Marinara Sauce

CHOICE OF PASTA
Spaghetti – Linguini – Angel Hair – Rigatoni – Gnocchi +4

UPGRADE DINNER SALAD
Side Greek -or- Caesar Salad +2

ALL BAKED DISHES – ENTRÉES – PASTAS SERVED WITH A DINNER SALAD & FRESH BAKED FOCACCIA BREAD

ALL PRICES SUBJECT TO CHANGE WITHOUT ADVANCE NOTICE

NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.